Phnom Penh Post - Food & Drink
When Uncle Fu – a chef from Ipoh, Malaysia – set his sights on bringing his renowned Malaysian-Singaporean cuisine to Cambodia, he entrusted a pilot and a stewardess to make it happen.
When Uncle Fu – a chef from Ipoh, Malaysia – set his sights on bringing his renowned Malaysian-Singaporean cuisine to Cambodia, he entrusted a pilot and a stewardess to make it happen.
In 2017, Princella Anum Gill took a gamble with her family and moved from Pakistan to Cambodia to gauge whether they could open a restaurant.
As the rollercoaster year of 2020 continues to disrupt lives the world over, it’s nice to know that one can still relax and enjoy a nice drink at a cosy cafe that takes you back to the 1960s.
Named the Tonle Burger (meaning river in Khmer), Century 9 Inspired Eatery’s signature cheeseburger pays homage to both American and Khmer culture, a concept central to the restaurant’s fusion philosophy.
After finding success selling her home-pickled fermented mangoes online, Serey Hannika decided to diversify her offerings and open a brick-and-mortar restaurant in the Borey Peng Hout Boeung Snor gated community in the capital’s Chb
After finding success selling her home-pickled fermented mangoes online, Serey Hannika decided to diversify her offerings and open a brick-and-mortar restaurant in the Borey Peng Hout Boeung Snor gated community in the capital’s Chbar Ampov district to satisfy her growing list of customers.
California-based The Habit Burger Grill restaurant chain is all set to serve up a delicious array of charbroiled burgers and sides at its newest international location in the centre of Phnom Penh.
‘Simplicity is the beauty of life” and “variety is the spice of life”.
For diners looking for an energy-boosting meal and who don’t mind sweating in the tropical climate, the recently opened Khmer Beef Soup restaurant offers a variety of beef and fresh vegetables served hotpot-style along the banks of
‘Simplicity is the beauty of life” and “variety is the spice of life”. These phrases come to mind when you enter Silent, a humble restaurant located on a quiet street in the capital’s Boeung Keng Kang III commune with a menu that can please even the pickiest eater.
